Monday, 3 June 2024

FOOD POISONING!

FOOD POISONING: 

CAUSES, SYMPTOMS AND SOLUTIONS:


๐ŸŒถ️Food poisoning is a food borne Illness caused by food contaminated with bacteria, viruses, parasites or toxins or other infectious organisms.

๐Ÿฅ’Causes:

๐ŸŒถ️It is situation whereby a person gets sick as a result of eating or drinking contaminated, spoilt, toxic food or water.

๐ŸŒถ️It is very very common. We have more than 1.5 million reported cases per year in Nigeria.

Symptoms:

๐ŸŒถ️Common symptoms may include stomach pain and cramping, nausea, vomiting or diarrhoea, bloody stools, fever, headaches.

๐Ÿฅ’Diagnosis and Treatment:

๐ŸŒถ️Usually self-treatable

๐ŸŒถ️Usually self-diagnosable

๐ŸŒถ️Lab tests or imaging rarely required

๐ŸŒถ️Short-term: resolves within days to weeks

๐ŸŒถ️Treatment consists of supportive care.

๐ŸŒถ️Most food poisoning is mild and resolves without treatment. 

๐ŸŒถ️Resting and drinking plenty of natural fluids can help people recover from food poisoning. Keep the patient adequately hydrated.

๐ŸŒถ️However, in some cases food poisoning may become fatal and require hospitalization!

๐ŸŒถ️Food can be contaminated in any place it's handled, including the home. 

๐Ÿฅ’How to prevent food poisoning:

๐ŸŒถ️Wash your hands regularly:

๐ŸŒถ️Regular and proper washing of hands is required before food preparation, after preparation and when serving food.

๐ŸŒถ️Anytime you use the toilet, always wash your hands. Just by touching the toilet doors you can carry dangerous germs on your fingers. Always wash your hands.

๐ŸŒถ️Always disinfect your cooking or eating areas and utensils. Unwashed knives, cutting boards or other kitchen tools can spread contaminants.

๐ŸŒถ️Whenever you come from outdoors before you touch your food, frigde, kitchen utensils or hold a baby, wash your hands thoroughly.

Proper Storage of food:

๐ŸŒถ️Don't leave your food out for too long at room temperature, as it can become contaminated. 

๐ŸŒถ️Food stored in the refrigerator for too long can spoil. 

๐ŸŒถ️Also, food stored in a refrigerator or freezer that is too warm can spoil.

๐ŸŒถ️Always eat your cooked food warm.

๐ŸŒถ️Cold foods like vegetable salads, fruits must be well washed on salted water before eating.

๐ŸŒถ️Always separate raw meats, fish etc from the cooked or ready to eat foods.

๐ŸŒถ️Cook your foods especially meats, fish etc thoroughly.

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